Thursday, March 19, 2020

Creamy Frosting for Sugar Cookies

1 C Shortening
1 1/2 tsp vanilla
1/2 tsp lemon, orange, or almond extract
4 1/2 C powdered sugar
3-4 tbsp milk
food coloring

Beat shortening, vanilla, and extract with electric mixer on medium speed for 30 seconds. Slowly add half of the powdered sugar, beating well. Add 2 tbsp milk. Gradually beat in remaining powdered sugar and enough remaining milk to make of piping consistency. Divide and color as desired.

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