Sunday, June 29, 2014

Hot Chocolate Mix


Yield: 50 Servings
8 Qt Powdered Milk (Makes 8 Qts Milk)           
1 Lb Quick Cocoa Mix            
½ C Cocoa     
8 Oz Coffee-Mate      
1 Lb Powdered Sugar

Mix all ingredients until well blended. 
Use 1/4 to 1/3 mix for each cup of boiling water (or hot coffee for mocha flavor).
Makes 15 cups of hot chocolate mix which fills 9 pint sized jars with mix. 
These make great Christmas gifts for friends or co-workers.

Sausage Balls


Yield: 5 Dozen Balls

1 Lb Sausage            
2 C Bisquick
1 Lb Cheese           

Sausage and cheese should be at room temperature before combining all ingredients. 
Shape into balls. 
Bake at 375° for 10-15 minutes.

7 Layer Dip


1 Can Bean Dip or refried beans            
1 Avocado            
Lemon Juice            
Salt            
Hot Sauce            
8 Oz Sour Cream     
1 Pkg Taco Seasoning Mix   
Cheddar Cheese, Shredded  
Green Onions
Tomatoes, Chopped
Black Olives

 Layer as follows:
1. Bean dip
2. Mash avocado and mix with squirt of lemon juice, salt, and hot sauce
3. Mix sour cream with taco mix
4. Shredded cheddar cheese
5. Green onions
6. Chopped Tomatoes
7. Black olives